Cheeseburger Crescent Bake
1 lb ground beef, cooked and drained
1/2 c ketchup
1/4 c dill pickle relish
1 1/2 c shredded american cheese (I used cheddar cheese)
1 can Crescent Rolls
1. In 10-inch skillet, mix beef and ketchup. Heat to boiling over medium heat, stirring occasionally; stir in relish and 1 c of cheese. Stir into ungreased 9 or 10 inch glass pie plate.
2. Separate dough into 8 triangles; roll up 1 inch on shortest end. Place dough ontop of meat mixture in spoke pattern. Sprinkle with remaining 1/2 c of cheese
3. Bake at 375 for 15-20 minutes
Review:
Another hit! Family loved it, it made a great leftover! Made this with some Spanish rice, very good!
Nutritional:
Servings: 8
Calories: 309
Fat: 19.6g
Cholesterol: 55mg
Sodium: 803mg
Carbs: 15.4g
Fiber: 0.1g
Protein: 16.6g
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