Tuesday, April 26, 2011

Tasty Tuesday

Garlic Fried Chicken

2 TBSP garlic powder
1 tsp pepper
1 tsp salt
1 tsp paprika
1/2 c seasoned bread crumbs
1 c flour
1/2 c milk
1 egg
4 chicken breasts (I used 6 thighs)
1 c oil for frying

1. In a shallow dish, mix together the garlic powder, pepper, salt, paprika, bread crumbs, and flour.  In separate dish, whisk together the milk & egg

2. Heat the oil in electric skillet (350).  Dip the chicken into the egg and milk, then dredge in dry ingredients until evenly coated

3. Fry chicken in the hot oil for about 5 minutes per side, or until chicken is cooked through

Mine probably got a little too crispy but it was still quite tasty.... the family really loved this one. 
I have no nutritional information about this meal but lets be honest, anything that we fry isn't gonna look good on a nutritional chart so it's probably best that we don't know!

The Review: much tastier than just traditional fried chicken.  Once again, kid and husband approved!!!

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